Sunday, September 12, 2010

Honey Butter Variations

Recipe sent in by: D. Archer
Honey butter is so easy to make and dresses up all kinds of things!

Basic Honey
- ¾ c Butter, softened slightly ( room temp )
- ¼ c Honey

1) Mix together, whipping with a fork or whisk.
2) Chill slightly, may need to be mixed with a fork before using.

Variation 1:
Cinnamon Honey Butter

- ½ c Butter
- ½ c Confectioners' Sugar ( to taste )
- ½ c Honey
- 1 tsp Ground Cinnamon

1) Mix together the butter, honey, cinnamon, adding the sugar to taste.
2) Chill slightly, may need to be mixed with a fork before using.

Variation 2:
Brown Sugar Honey Butter

- ½ c Butter
- ½ c Honey
- ½ c Brown Sugar ( to taste )

1) Mix together the butter, honey, adding the sugar to taste.
2) Chill slightly, may need to be mixed with a fork before using.

NOTE:
For further variations try a richer spread. Add 1/4 c Cream Cheese ( or low fat cream cheese ) blending into the honey butter.

Testimonials:
by D. Archer
All of these are tasty, they go great on warm bread, biscuits, pancakes, waffles, etc. Worth a try.

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